Allium

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• Allium
• Stramproy, Limburg

Allium was created in 2009 on the basis of a long experience in the field of agroindustry. Our team consists of people who are featured by professionalism, openness and an individual approach to customers.
Allium specializes in farming, storing, peeling and freezing vegetables, especially shallot, onion, leek and garlic.
Thanks to well-developed storing and processing facilities, the company offers customers products that comply with the highest quality standards, which have been approved by BRC and IFS certificates.